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a speedy finger food ...

Arriba! .. Andale Arriba! Andale!

Hello everyone!

rapid pace this morning per lasciarvi una ricettina altrettanto veloce...

SPIEDINI d'UVA e PALLINE di FORMAGGIO

Ingredienti:

formaggio cremoso tipo Philadelphia (robiola,caprino)

pistacchi

pepe

chicchi d'uva



Procedimento:

Formare con il formaggio ben freddo (tenuto almeno un paio d'ore in a refrigerator) balls, wet your hands from time to time.

Chop the pistachios and stir in pepper. Pass the balls in chopped pistachios and insert them in alternadole skewers with grapes.

(I used the black grapes, because given the season is the only one I could find, but I wanted to switch grains d 'black and white grape)

can be served as snacks with the aperitif or as a treat for buffet.

I've laid on trays ITALIAN ATMOSPHERE kindly sent me a bellissimo pacco contente altri utilissimi accessori  per rendere più bella la presentazione di ottimi finger food ...... (non sono riuscita a postare prima l'arrivo del pacco!! mi scuso e li ringrazio!!!!)

Con questa ricetta partecipo al  gioco online organizzato appunto da ATMOSFERA ITALIANA  ^__^

Arriba! Arriba! Ándale! Ándale!



picture from the web

Speedy

What Is Lily Thai First Film

a salute to Carnival and thanks to the sweet Francesca:)

Happy Fat Tuesday!

Today last day of Carnival!

Carnival is a feast for me that I can never live at all, rarely know when it begins ... always know when it ends ^_-!!!

Cne then how about some sugary brothers to say goodbye?

What is this?

simple donuts voids typical of Lucca.

The name derives from their shape with the central hole, reminiscent of the tonsure of the friars ^_-!!!

Eheheh ... Lucca churches and religious do not mess around! ^_-!!!

It 's the first time and I admit that prepares them to be a bit' fried by a landslide, even though I really like, I try to avoid it when possible and replace it with the baking. So I'm not at all practical ...

Sometimes you must dare some goodness and enjoy without feeling too guilty, and what better time of the Carnival?

FRIARS

Ingredients (for 35-40 Friars):

1 kg of flour 00

2 cubes of fresh yeast or 2 packets of the dry

3 tablespoons

sugar zest of one lemon grated untreated

1 cup vegetable oil

200 ml of warm water (*)

a pinch of salt

plenty of sugar for decoration and cooking oil .

Procedure:

Dissolve the yeast in a little 'warm water. Add them to the flour and begin kneading by hand or with the planet, gradually adding the oil, sugar and water. The amount of water (*) is indicative aggiungentene until your dough is soft and elastic.

Let the dough rest for at least two hours in a warm place, away from drafts' air.

Once again the leavened dough and flatten to a height of a finger.

Train plovers with the help of circular shapes, I used a cup and a cap of a bottle of 'water.

Let them rest for an hour and then fry the donuts formed in hot oil.

Drain, dry with paper towels and roll in the hot sugar.

The photos are not just bright and colorful ... ehehe forgive me I'm a bit 'dazed and despite the costumes of the girls in the house and shooting stars (and wishing some coriander infiltrated by children's parties) I did not have the quickness to cover up even my brothers, I noticed when I downloaded the photos on the PC and the plate is not nothing but a bit ' zucchero……^_-!!!

Approfitto anche per comunicarvi che ieri pomeriggio al rientro dal lavoro ho trovato nella cassetta della posta  una bellissima sorpresa che mi ha messo subito di buon umore:

il meraviglioso premio che ho vinto partecipando al primo blog candy di Francesca di Nel cuore dei sapori.

E' la prima volta che vinco qualcosa e il caso ha voluto che l'estrazione fosse fatta il 25 febbraio, giorno in cui anche il mio blog festeggiava l'anno...ehehe...il suo è più vecchio di un giorno ^_-!!!

The sweet Francesca added to the colorful cups, the friendly wing and romantic scented pot holder and a soft bag! THANKS!

Finally .... I wish everyone a happy day and a good celebration of women (even if you know what I think about it ^ _-) to all the ladies and young ladies who pass from here!

A kiss!

Ranger Boat Seat Cover Replacements

Intergalactic Love is

Whitetail Deer Craigslist

Piranha 3D

Guys, this film has put a strain on my belly shag. So, we assume that the director Alexandre Aja (maybe you will remember him for the remake of The Hills Have Eyes 2006) and that therefore there could be up a filmettino rosewater with goldfish in the bowl, but Babba bia .

I'm not a fan of gore, but I like the special effects and splatter as it should be done in this film are actually very well done. The sequence of the attack of the piranha-filled lake to students in celebration of something spectacular. Will be a good twenty minutes of slaughter, slaughter one: there are people torn apart and eaten alive by fish, people cut in two to the power line, people squashed by the blades of boats, people who falls apart, literally, in the hands of rescuers ... and so on and so forth. Some scenes are quite disturbing, but I must say that visually they are all tremendously effective.

The film is well done. Mix a healthy dose of irony and with the slaughter of excess splatter's sake. The gore is not my thing, but the film has its own reason. I do not think that will see him again (a massacre in three dimensions is more than enough, and I need at least a month off to recover from Eli Roth), but I do not regret spending - errata, I did spend to Mr. Latch - the money for the ticket.

We were also able to play "Find the cameos: Richard Dreyfuss (I remember especially All What About Bob, with Bill Murray), Christopher Lloyd (Doc Back to the Future), Ving Rhames (Marcellus Wallace in Pulp Fiction ), Eli Roth (okay, for one thing, Sgt Donnie Donowitz 'L' jew bear "of Inglourious Basterds ), Jerry O'Connell (Andrew, in the series My Secret! , but has also starred in Stand by Me ), the guy The Vampire Diaries (yes , oh well, Steven R. McQueen) and a couple of porn stars, Riley Steele, Ashlynn Brooke and Gianna Micheals (Mr latch, in case you wonder, is the big-hang-gliding divided in half). For

appassionati del genere, è da non perdere! Per tutti gli altri, beh, mettetevi una mano sul cuore e una sullo stomaco e decidete voi. Io,  in fondo, mi sono divertita :-))